Zesty Sriracha Mayo
Discover a delightful twist on traditional sushi accompaniments with this Zesty Sriracha Mayo. Blend the richness of mayonnaise with a fiery kick from Sriracha and a subtle, nutty background of toasted sesame oil. This versatile sauce will elevate your sushi experience and can complement a myriad of dishes, from sandwiches to grilled vegetables. Customize it by adding a sweet note with agave syrup or honey for an entirely new culinary experience.
5
Servings
N/A
Calories
3
Ingredients
Ingredients
mayonnaise
1/2 cup (use vegan mayo to make this sauce vegan)
sriracha sauce
2 tablespoons
toasted sesame oil
1/4 teaspoon
Instructions
1
In a medium-sized bowl, add the mayonnaise, Sriracha sauce, and toasted sesame oil.
2
Whisk together until the mixture is smooth and evenly combined.
3
Taste and adjust the seasoning as desired. For a sweeter twist, stir in a small amount of agave syrup or honey.
4
Transfer the sauce to a serving dish or container. Serve immediately with sushi or store in the refrigerator for up to a week.
5
Enjoy this versatile sauce as a dip, spread, or topping!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Zesty Sriracha Mayo?
It is a creamy and spicy condiment made by blending mayonnaise, Sriracha sauce, and toasted sesame oil.
What are the main ingredients?
The core ingredients are 1/2 cup of mayonnaise, 2 tablespoons of Sriracha sauce, and 1/4 teaspoon of toasted sesame oil.
How can I make this sauce spicier?
You can easily increase the heat by adding more Sriracha sauce to the mixture until it reaches your desired level of spiciness.
Is this recipe vegan-friendly?
Yes, you can make this sauce vegan by simply using a vegan-certified mayonnaise.
Can I use this sauce for sushi?
Absolutely, it is specifically designed as a delightful twist on traditional sushi accompaniments.
How long can I store Zesty Sriracha Mayo?
You can store this sauce in the refrigerator for up to one week in a sealed container.
What else can I serve with this sauce?
Beyond sushi, it complements sandwiches, grilled vegetables, and can be used as a general dip or spread.
How do I make the sauce sweeter?
For a sweeter twist, stir in a small amount of agave syrup or honey.
What kind of sesame oil should I use?
Toasted sesame oil is recommended to provide a subtle, nutty background flavor.
Can I use regular mayonnaise?
Yes, regular mayonnaise works perfectly as the base for this recipe.
How many servings does this recipe provide?
This recipe makes approximately 5 servings.
Can I substitute agave syrup?
Yes, honey is an excellent alternative if you do not have agave syrup available.
Is this sauce good for sandwiches?
Yes, it functions as a great elevated spread for many different types of sandwiches.
How should I store leftovers?
Transfer any remaining sauce to a serving dish or container and keep it chilled in the refrigerator.
Can I use this as a dip for grilled vegetables?
Yes, the creamy and spicy profile makes it an excellent dip for grilled veggies.
Is this sauce gluten-free?
While the primary ingredients are usually gluten-free, you should always check the labels on your specific brands of mayo and Sriracha.
How can I reduce the spiciness?
To make it milder, reduce the amount of Sriracha or increase the amount of mayonnaise.
Can I add garlic to this recipe?
Yes, adding a bit of garlic powder or minced garlic can add extra depth to the sauce.
How long does it take to prepare?
It only takes a few minutes to whisk the three ingredients together.
Do I need a blender to make this?
No, you only need a medium-sized bowl and a whisk to combine the ingredients until smooth.
Why is toasted sesame oil used?
It adds a subtle, nutty complexity that balances the heat of the Sriracha.
Can I use honey instead of agave?
Yes, honey is a perfect substitute to achieve a sweeter flavor profile.
Is this sauce keto-friendly?
Generally yes, as mayonnaise and Sriracha are low in carbs, provided you do not add too much sweetener.
How many ingredients are in the base recipe?
The base recipe consists of 3 ingredients: mayo, Sriracha, and toasted sesame oil.
Can I double the recipe?
Yes, you can easily double or triple the quantities to serve a larger group.
What size bowl should I use for mixing?
A medium-sized bowl is sufficient for whisking the ingredients together.
Should I serve it immediately?
You can serve it immediately, or store it in the fridge for later use.
Can I use a different hot sauce?
You can, but Sriracha is specifically chosen for its unique garlic-chili flavor profile.
What is the texture of the sauce?
The sauce is smooth, creamy, and easy to spread or dip.
Is this a versatile condiment?
Yes, it is highly versatile and can be used as a dip, spread, or topping for various cuisines.