Sweet Apricot Glazed BBQ Chicken
Indulge in the tantalizing flavors of Sweet Apricot Glazed BBQ Chicken, a delightful dish that combines the sweetness of apricot preserves with the savory essence of barbecue sauce. This kid-friendly recipe, featured in the Jan/Feb issue of Taste of Home's Quick Cooking magazine, is perfect for any family gathering. It's easy to prepare, and the juicy chicken chunks, coated in a mouthwatering glaze, are sure to please even the pickiest eaters. Serve it over a bed of hot cooked rice for a satisfying and complete meal that everyone will love!
4
Servings
150
Calories
8
Ingredients
Ingredients
boneless skinless chicken breast
1 lb (cut into large chunks)
garlic
3 cloves (minced)
olive oil
1 tablespoon (for cooking)
apricot preserves
1/2 cup (none)
barbecue sauce
1/4 cup (none)
water
1/4 cup (none)
onion soup mix
2 tablespoons (none)
hot cooked rice
for serving (none)
Instructions
1
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
2
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
3
Add the chunks of chicken breast to the skillet, cooking until they are browned on all sides, roughly 5-6 minutes.
4
Transfer the browned chicken to a greased 8-inch square baking dish, spreading it out evenly.
5
In a separate bowl, mix together the apricot preserves, barbecue sauce, water, and onion soup mix until well combined.
6
Pour the sweet and tangy sauce mixture over the chicken, ensuring all pieces are coated.
7
Bake uncovered for 25-30 minutes, or until the chicken is cooked through and the juices run clear.
8
Serve the sweet apricot glazed BBQ chicken over hot cooked rice, and enjoy!
Nutrition Information
7.5g
Fat
10.5g
Carbs
9.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Sweet Apricot Glazed BBQ Chicken.
What is the main flavor profile of this dish?
It combines the sweetness of apricot preserves with the savory essence of barbecue sauce.
How many servings does this recipe provide?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains 150 calories.
What temperature should the oven be set to?
The oven should be preheated to 375 degrees Fahrenheit (190 degrees Celsius).
What ingredients are used to make the glaze?
The glaze is made from apricot preserves, barbecue sauce, water, and onion soup mix.
Is this recipe suitable for children?
Yes, it is described as a kid-friendly recipe.
How long does the chicken need to bake?
The chicken should bake uncovered for 25-30 minutes.
What type of chicken is required for this recipe?
The recipe calls for 1 lb of boneless skinless chicken breast.
How should the chicken be prepared?
The chicken breast should be cut into large chunks.
What is the recommended side dish?
It is recommended to serve the chicken over a bed of hot cooked rice.
How much garlic is needed?
The recipe requires 3 cloves of minced garlic.
What is the fat content per serving?
There is 7.5g of fat per serving.
How many carbohydrates are in one serving?
Each serving has 10.5g of carbohydrates.
How much protein is in a serving?
There is 9.5g of protein per serving.
What kind of oil is used for cooking?
One tablespoon of olive oil is used to sauté the garlic and chicken.
Do I need to brown the chicken before baking?
Yes, the chicken should be browned in a skillet for roughly 5-6 minutes before being placed in the baking dish.
How long should the garlic be sautéed?
Sauté the minced garlic for about 1 minute until fragrant.
What size baking dish should be used?
A greased 8-inch square baking dish is recommended.
Should the chicken be covered while in the oven?
No, the chicken should be baked uncovered.
What publication featured this recipe?
It was featured in the Jan/Feb issue of Taste of Home's Quick Cooking magazine.
How much water is added to the sauce mixture?
The recipe uses 1/4 cup of water.
How much onion soup mix is needed?
The recipe requires 2 tablespoons of onion soup mix.
What quantity of barbecue sauce is used?
Use 1/4 cup of barbecue sauce.
How much apricot preserve is required?
The recipe calls for 1/2 cup of apricot preserves.
Is this a quick recipe to prepare?
Yes, it is designed for quick cooking and family gatherings.
What is the total number of ingredients?
There are 8 ingredients in total.
How do I know when the chicken is finished cooking?
The chicken is done when it is cooked through and the juices run clear.
What is the texture of the sauce?
The sauce is a mouthwatering, sweet, and tangy glaze.
Is this dish considered a complete meal?
When served over rice, it is described as a satisfying and complete meal.