Slow-Cooked Tender Cube Steak with Rich Gravy
Indulge in a delightful comfort food experience with this slow-cooked cube steak and rich gravy recipe. This dish transforms what is typically a tougher cut of meat into a melt-in-your-mouth sensation. Cooked low and slow, the steaks absorb all the flavors from the gravy mix and additional sautéed onions and mushrooms, creating a savory delight that's perfect for any family dinner. Pair it with creamy mashed potatoes, fresh vegetables, and warm rolls for a complete meal that will have everyone coming back for seconds.
3
Servings
320
Calories
6
Ingredients
Ingredients
cube steaks
1 lb (about 4 pieces, trimmed if necessary)
beef or mushroom gravy packets
3 (3/4 ounce) envelopes (mix and match as desired)
water
3 cups (filtered or tap water)
onion
1 (sliced, optional)
mushrooms
to taste (sliced, optional)
white potatoes
2 (peeled and quartered, optional)
Instructions
1
Begin by placing the cube steaks at the bottom of the crockpot in a single layer.
2
In a saucepan over medium heat, combine the water and beef or mushroom gravy packets. Stir well and bring to a gentle boil, then whisk until the mixture is smooth.
3
Carefully pour the gravy mixture over the steaks in the crockpot, ensuring that they are well coated.
4
If desired, layer sliced onions and mushrooms on top of the meat for added flavor and texture.
5
Optionally, add quartered peeled potatoes to the crockpot for a complete meal.
6
Cover the crockpot with its lid and set it to cook on LOW for 8 hours, allowing the flavors to meld and the steaks to become incredibly tender.
7
Once finished, serve the cube steak hot, drizzled with the delicious gravy and accompanied by your favorite side dishes.
Nutrition Information
27g
Carbs
35g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main dish of this recipe?
The main dish is Slow-Cooked Tender Cube Steak with Rich Gravy.
What cut of meat is used for this slow cooker recipe?
This recipe uses 1 lb of cube steaks, which typically consists of about 4 pieces.
How long does the cube steak need to cook in the crockpot?
The cube steaks should be cooked on the LOW setting for 8 hours.
What type of gravy packets are recommended?
You can use 3 envelopes (3/4 ounce each) of beef or mushroom gravy packets, or a combination of both.
How much water is needed to make the gravy?
You will need 3 cups of water to mix with the gravy packets.
Can I add vegetables to the slow cooker with the meat?
Yes, you can optionally add sliced onions, sliced mushrooms, and peeled, quartered white potatoes.
How many servings does this recipe yield?
This recipe produces 3 servings.
What is the calorie count per serving?
Each serving contains approximately 320 calories.
How much protein is in one serving of this dish?
There are 35g of protein per serving.
What is the carbohydrate content for this cube steak recipe?
Each serving contains 27g of carbohydrates.
Do I need to cook the gravy before adding it to the crockpot?
Yes, the instructions recommend combining the water and gravy packets in a saucepan, bringing them to a boil, and whisking until smooth before pouring over the meat.
How should I arrange the meat in the crockpot?
Place the cube steaks at the bottom of the crockpot in a single layer.
What suggested side dishes go well with this recipe?
It pairs perfectly with creamy mashed potatoes, fresh vegetables, and warm rolls.
Is it necessary to trim the meat?
The recipe suggests trimming the cube steaks if necessary before cooking.
Can I use a high heat setting instead of low?
The recipe specifies cooking on LOW for 8 hours to ensure the steaks become incredibly tender.
Are onions and mushrooms required?
No, onions and mushrooms are optional additions for extra flavor and texture.
How many potatoes should I use if I want a complete meal?
The recipe suggests using 2 white potatoes, peeled and quartered.
What tags are associated with this comfort food recipe?
Tags include crockpot, slow-cooked, beef, comfort food, gravy, family meal, easy recipe, and tender steak.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe and involves simple preparation steps.
What is the first step in the instructions?
The first step is placing the cube steaks at the bottom of the crockpot in a single layer.
How do I ensure the gravy is smooth?
Whisk the gravy mixture in a saucepan over medium heat once it reaches a gentle boil.
Does this recipe contain fiber or sugar information?
No, the fiber and sugar content for this specific recipe are not provided in the data.
What is the total ingredient count?
There are 6 total ingredients used in this recipe.
Can I use tap water for the gravy?
Yes, the recipe states you can use either filtered or tap water.
What should I do once the cooking time is finished?
Serve the cube steak hot, drizzled with the gravy and accompanied by side dishes.
What makes the meat tender in this recipe?
Cooking the meat low and slow for 8 hours allows it to absorb flavors and break down into a melt-in-your-mouth texture.
Can I mix different gravy packet types?
Yes, you can mix and match beef and mushroom gravy packets as desired.
Is there a specific order for layering vegetables?
The instructions suggest layering sliced onions and mushrooms on top of the meat.
How do I prepare the potatoes for the crockpot?
Potatoes should be peeled and quartered before being added.
Is this a good recipe for a family dinner?
Yes, it is specifically described as a savory delight perfect for any family dinner.