Slow-Cooked Cinnamon Apple Delight
Transform crisp tart apples into a luscious, homemade applesauce that celebrates the essence of autumn with every spoonful. This Slow-Cooked Cinnamon Apple Delight has been a cherished family recipe for over two decades, embracing simplicity with the warm flavors of cinnamon and the brightness of lemon juice. Perfect as a topping for pancakes, a side for pork dishes, or simply enjoyed on its own, this applesauce is not only delicious but also a nostalgic reminder of home and family gatherings. Whip up a batch in your trusty crock pot and fill your kitchen with the sweet, inviting aroma of cooking apples.
6
Servings
160
Calories
5
Ingredients
Ingredients
tart apples
4 lbs (cored and sliced thin)
sugar
1/2 cup (granulated)
cinnamon
1/2 teaspoon (ground)
water
1 cup (cold)
lemon juice
1 tablespoon (freshly squeezed)
Instructions
1
Begin by preparing the apples—core and slice them thinly, ensuring to remove any seeds.
2
In a large mixing bowl, combine the sliced apples with the sugar and cinnamon, tossing until evenly coated.
3
Transfer the apple mixture into the crock pot, spreading it evenly.
4
In a separate bowl, mix together the water and fresh lemon juice. Pour this mixture over the apples in the crock pot.
5
Cover the crock pot with its lid and cook on low for 6 hours or on high for 3 hours. Stir occasionally until the apples are soft and the mixture has thickened to your liking.
6
Once cooked, use a potato masher for a chunky texture or blend with an immersion blender for a smoother consistency.
7
Taste and adjust sweetness or cinnamon, if desired. Allow to cool before storing in jars.
Nutrition Information
0g
Fat
40g
Carbs
0.17g
Protein
3.33g
Fiber
25g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Slow-Cooked Cinnamon Apple Delight?
It is a homemade applesauce made with tart apples, cinnamon, and sugar, slow-cooked in a crock pot until luscious and flavorful.
Which type of apples are recommended for this recipe?
The recipe specifically calls for 4 lbs of tart apples to provide a balanced flavor profile.
How long does it take to cook on the low setting?
When using the low setting on your slow cooker, the apples should cook for approximately 6 hours.
Can I cook this recipe faster on a high setting?
Yes, you can cook the apple mixture on high for 3 hours if you are short on time.
How many servings does this recipe provide?
This recipe is designed to produce 6 servings.
Is this applesauce recipe vegan?
Yes, this recipe is vegan as it contains only fruit, sugar, spices, and water.
What is the calorie count per serving?
Each serving contains approximately 160 calories.
How much sugar is in each serving?
There are 25g of sugar in a single serving of this applesauce.
Does this recipe contain any fat?
No, this slow-cooked apple delight contains 0g of fat.
How much fiber is in a serving?
Each serving provides 3.33g of dietary fiber.
What is the purpose of adding lemon juice?
Freshly squeezed lemon juice adds a brightness to the flavor and helps maintain the color of the apples.
How do I achieve a chunky texture?
Once the apples are soft, use a potato masher to crush them to your desired chunky consistency.
How can I make the applesauce smooth?
For a smoother texture, blend the cooked apple mixture with an immersion blender.
Can I adjust the amount of cinnamon?
Yes, you can taste the mixture after cooking and add more cinnamon if you prefer a stronger spice flavor.
Do I need to peel the apples?
The instructions specify to core and slice them thin; peeling is optional depending on your preference for texture.
What should I do with the apple seeds?
You should ensure all seeds are removed during the coring and slicing process.
What type of sugar should I use?
The recipe calls for 1/2 cup of granulated sugar.
How much water is needed for the recipe?
You will need 1 cup of cold water to mix with the lemon juice.
Can I serve this with savory dishes?
Yes, it is excellent as a side for pork dishes or as a topping for pancakes.
How long has this recipe been in use?
This is a cherished family recipe that has been enjoyed for over two decades.
Is there any protein in this dish?
Each serving contains a small amount of protein, approximately 0.17g.
How many carbohydrates are in a serving?
There are 40g of carbohydrates per serving.
Should I stir the mixture while it cooks?
Yes, you should stir the mixture occasionally until the apples are soft and thickened.
How do I prepare the apples initially?
Core and slice the apples thinly before tossing them with sugar and cinnamon.
Can I store the leftovers?
Yes, allow the applesauce to cool and then store it in jars.
Is this recipe suitable for autumn?
Yes, it is specifically described as a recipe that celebrates the essence of autumn.
Can I use bottled lemon juice instead of fresh?
While fresh is recommended, 1 tablespoon of bottled lemon juice can be used as a substitute.
What equipment is necessary?
You will need a crock pot, a large mixing bowl, and either a potato masher or an immersion blender.
Does this recipe contain cholesterol?
No, this recipe is naturally cholesterol-free.
Can I adjust the sweetness?
Yes, you can taste the finished applesauce and adjust the sweetness to your liking before cooling.