Savory Crock Pot Cube Steak with Rich Onion Gravy
Indulge in the comforting flavors of Savory Crock Pot Cube Steak with Rich Onion Gravy. This hearty dish features tender cube steak simmered in a luscious blend of savory onion and creamy chicken soups, accented with a hint of au jus and brown gravy mix. Perfectly cooked in your slow cooker, this meal is ideal for busy weeknights or family gatherings. Serve it over fluffy mashed potatoes for a delicious and satisfying dinner that everyone will love.
4
Servings
300
Calories
6
Ingredients
Ingredients
Au Jus Mix
1 (1 ounce package)
Low-Sodium Cream of Chicken Soup
1 (10 1/2 ounce can)
Low-Sodium French Onion Soup
1 (10 1/2 ounce can)
Water
1 (10 1/2 ounce can)
Brown Gravy Mix
1 (1 ounce package)
Cube Steaks
1.5 (lbs)
Instructions
1
In a large mixing bowl, combine the au jus mix, cream of chicken soup, French onion soup, and water. Stir until well blended.
2
Sprinkle the brown gravy mix over the mixture and stir again to combine thoroughly.
3
Place the cube steaks into the crock pot, ensuring they are covered with the gravy mixture.
4
Cover the crock pot with its lid and cook on low heat for 6 to 8 hours, until the cube steak is tender and flavorful.
5
Once cooked, gently stir before serving to coat the steaks in the gravy. Serve over warm mashed potatoes for a complete meal.
Nutrition Information
15
Fat
35
Carbs
20
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Savory Crock Pot Cube Steak with Rich Onion Gravy?
It is a hearty dish featuring tender cube steak simmered in a rich gravy made from onion and chicken soups, au jus, and brown gravy mix.
How many calories are in a serving of this dish?
Each serving contains 300 calories.
How much protein is provided per serving?
Each serving provides 20 grams of protein.
What is the fat content per serving?
There are 15 grams of fat in each serving.
How many carbohydrates are in this recipe?
There are 35 grams of carbohydrates per serving.
What is the recommended cooking time in the slow cooker?
The recipe recommends cooking on low heat for 6 to 8 hours.
How many servings does this recipe make?
This recipe is designed to make 4 servings.
What type of meat is used in this recipe?
The recipe uses 1.5 lbs of cube steaks.
What side dish is recommended to serve with this?
It is best served over fluffy mashed potatoes.
What ingredients are needed for the gravy base?
The gravy is made using au jus mix, cream of chicken soup, French onion soup, water, and brown gravy mix.
Should I use low-sodium ingredients?
Yes, the recipe specifically calls for low-sodium cream of chicken soup and low-sodium French onion soup.
What size cans of soup are required?
The recipe uses 10 1/2 ounce cans for both the cream of chicken and French onion soups.
How much water should be added?
You should add one 10 1/2 ounce can of water.
What size package of au jus mix is needed?
A 1 ounce package of au jus mix is required.
What size package of brown gravy mix is needed?
A 1 ounce package of brown gravy mix is used.
Do I need to brown the meat before putting it in the crock pot?
No, the instructions state to place the cube steaks directly into the crock pot.
Is this recipe suitable for busy weeknights?
Yes, it is described as an ideal meal for busy weeknights because it is prepared in a slow cooker.
How do I prepare the gravy mixture?
Combine the au jus mix, soups, and water in a bowl, stir well, then sprinkle and stir in the brown gravy mix.
What is the first step in the instructions?
The first step is to combine the au jus mix, cream of chicken soup, French onion soup, and water in a large mixing bowl.
Should I stir the dish before serving?
Yes, once cooked, gently stir to coat the steaks in the gravy before serving.
What temperature setting should be used on the crock pot?
The crock pot should be set to low heat.
How many total ingredients are in this recipe?
There are a total of 6 ingredients.
Is there any fiber in this dish?
The nutritional information provided indicates the fiber content is null.
Is there any sugar in this recipe?
The sugar content for this recipe is listed as null.
Is this dish considered comfort food?
Yes, it is tagged as comfort food and features hearty, savory flavors.
Can I serve this at a family gathering?
Yes, the description notes it is ideal for family gatherings.
How do I ensure the steaks are flavorful?
By ensuring the steaks are fully covered with the gravy mixture while cooking for 6 to 8 hours.
What type of onion soup is used?
The recipe specifies low-sodium French onion soup.
Is this recipe categorized by a specific meat type?
Yes, it is tagged as a beef recipe.
What makes the gravy rich and luscious?
The combination of savory onion soup, creamy chicken soup, and brown gravy mix creates a rich texture.