Savory Cheddar Bay Biscuits
Indulge in these delightful Savory Cheddar Bay Biscuits, a scrumptious copycat of the popular Red Lobster favorite. Perfectly fluffy and packed with cheesy goodness, these biscuits are ideal as a side for soups, salads, or any main dish. In just a few simple steps, you can enjoy warm, buttery biscuits infused with savory garlic flavor. They're bound to become a staple at your dinner table and a go-to recipe for gatherings.
8
Servings
300
Calories
5
Ingredients
Ingredients
Bisquick
2 cups (measured)
Milk
2/3 cup (measured)
Cheddar cheese, shredded
1/2 cup (shredded)
Butter or margarine
1/2 cup (melted)
Garlic powder
1/4 teaspoon (measured)
Instructions
1
Preheat your oven to 450°F (232°C).
2
In a large mixing bowl, combine 2 cups of Bisquick mix, 2/3 cup of milk, and 1/2 cup of shredded cheddar cheese. Stir until a soft dough forms, being careful not to overmix.
3
Using a spoon or cookie scoop, drop generous spoonfuls of the dough onto an ungreased cookie sheet, spacing them about an inch apart.
4
Bake in the preheated oven for 6 to 8 minutes, or until the tops are a lovely golden brown.
5
While the biscuits are baking, prepare the garlic butter by mixing 1/2 cup of melted butter (or margarine) with 1/4 teaspoon of garlic powder.
6
As soon as the biscuits come out of the oven, brush them generously with the garlic butter mixture for a delicious finish. Allow them to cool slightly before serving.
Nutrition Information
22g
Fat
30g
Carbs
7.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Savory Cheddar Bay Biscuits?
They are a delightful copycat of the popular Red Lobster favorite, known for being fluffy and packed with cheesy goodness.
Is this a copycat recipe?
Yes, this recipe is a scrumptious copycat of the famous Red Lobster Cheddar Bay Biscuits.
How many calories are in one serving of these biscuits?
Each serving contains approximately 300 calories.
What is the main base for the biscuit dough?
The dough is made using 2 cups of Bisquick mix.
What type of cheese is used in this recipe?
The recipe calls for 1/2 cup of shredded cheddar cheese.
How much milk is required?
You will need 2/3 cup of milk to form the dough.
What temperature should the oven be set to?
Preheat your oven to 450°F (232°C).
How long do the biscuits need to bake?
Bake the biscuits for 6 to 8 minutes until the tops are golden brown.
What is in the garlic butter topping?
The topping is a mixture of 1/2 cup melted butter or margarine and 1/4 teaspoon of garlic powder.
When should I apply the garlic butter?
Brush the garlic butter mixture generously onto the biscuits as soon as they come out of the oven.
How many servings does this recipe provide?
This recipe makes 8 servings.
Do I need to grease the cookie sheet?
No, the instructions specify using an ungreased cookie sheet.
How far apart should the dough be spaced on the baking sheet?
Space the spoonfuls of dough about an inch apart.
What is the best way to portion the dough onto the sheet?
You can use a spoon or a cookie scoop to drop generous spoonfuls of dough.
Can I overmix the biscuit dough?
No, you should stir until a soft dough forms but be careful not to overmix.
What is the fat content of these biscuits?
Each serving contains 22g of fat.
How many carbohydrates are in a serving?
There are 30g of carbohydrates per serving.
How much protein is in each biscuit?
Each biscuit provides 7.5g of protein.
Can I use margarine instead of butter?
Yes, the recipe allows for either 1/2 cup of melted butter or margarine.
What are some recommended pairings for these biscuits?
They are ideal as a side for soups, salads, or any main dish.
Are these biscuits suitable for gatherings?
Yes, they are described as a go-to recipe for gatherings and a staple for the dinner table.
What should the biscuits look like when they are done?
They should have a lovely golden brown color on top.
How many ingredients are needed for this recipe?
There are 5 main ingredients: Bisquick, milk, cheddar cheese, butter, and garlic powder.
How should the cheese be prepared?
The cheddar cheese should be shredded before being added to the mix.
Is there any fiber in these biscuits?
The nutritional data indicates the fiber content is null or not specified.
Is there sugar in this recipe?
The nutritional data indicates the sugar content is null or not specified.
What is the sodium content?
The sodium content is not specified in the provided recipe data.
How long should the biscuits cool before serving?
Allow them to cool slightly after brushing with the garlic butter before serving.
What is the texture of the biscuits?
They are perfectly fluffy and buttery.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe and involves just a few simple steps.