Savory Caesar Slaw Delight
This Savory Caesar Slaw Delight combines the refreshing crispness of cabbage with the rich, unmistakable flavors of a classic Caesar dressing. An adaptation of an acclaimed Bon Appétit recipe, this coleslaw stands out for its harmonious blend of Savoy, Napa, and red cabbage, preventing any single variety from dominating the mix. The inclusion of anchovy fillets and garlic adds a bold umami punch, while the freshly grated parmesan cheese provides a creamy finish. Perfect for potlucks, barbeques, or even as a standout dish at special occasions like weddings, this slaw is sure to win over even the most reluctant coleslaw lovers.
8
Servings
195
Calories
9
Ingredients
Ingredients
Mayonnaise
1 (cup)
Fresh lemon juice
1/3 (cup)
Anchovy fillets
9 (finely chopped)
Garlic cloves
3 (large, minced)
Green onions
16 (thinly sliced)
Parmesan cheese
1/2 (cup, freshly grated & packed)
Savoy cabbage
1 1/4 (lbs, halved, cored and thinly sliced)
Napa cabbage
3/4 (lbs, halved, cored and thinly sliced)
Red cabbage
1/4 (lbs, halved, cored and thinly sliced)
Instructions
1
Prepare the cabbages by halving, coring, and thinly slicing them until you have about 16 cups of mixed cabbage.
2
In a small bowl, whisk together the mayonnaise, lemon juice, chopped anchovy fillets, and minced garlic until well combined. Taste the dressing and season it with salt and pepper as needed.
3
In a large bowl, combine the sliced cabbages and green onions, tossing them gently to mix.
4
Pour the dressing over the cabbage mixture and toss thoroughly until all the veggies are well coated with the dressing.
5
For optimal flavors, this slaw can be prepared a day in advance. Simply cover the bowl and refrigerate until ready to serve.
6
About 15 minutes before you're ready to serve, mix in the freshly grated parmesan cheese to the coleslaw. Transfer the prepared slaw to a large shallow serving bowl, and enjoy the refreshing crunch!
Nutrition Information
14g
Fat
10g
Carbs
5g
Protein
1g
Fiber
1g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Savory Caesar Slaw Delight?
Savory Caesar Slaw Delight is a refreshing coleslaw that combines a mix of Savoy, Napa, and red cabbages with a rich, umami-packed Caesar dressing inspired by a Bon Appétit recipe.
Which types of cabbage are used in this recipe?
This recipe uses a blend of three cabbages: Savoy cabbage, Napa cabbage, and red cabbage.
How many servings does this recipe make?
This recipe is designed to yield 8 servings.
What are the calories per serving?
Each serving of this slaw contains approximately 195 calories.
Can I make this Caesar slaw in advance?
Yes, for optimal flavors, you can prepare the cabbage and dressing mixture a day in advance and store it in the refrigerator.
When should I add the parmesan cheese?
It is recommended to mix in the freshly grated parmesan cheese about 15 minutes before you are ready to serve.
What ingredients give the dressing its umami flavor?
The inclusion of 9 finely chopped anchovy fillets and 3 large minced garlic cloves provides the bold umami punch in the dressing.
How much fat is in one serving?
One serving contains 14g of fat.
How many carbohydrates are in this dish?
Each serving contains 10g of carbohydrates.
What is the protein content per serving?
There are 5g of protein in each serving of the slaw.
How much total cabbage is needed for this recipe?
You will need approximately 16 cups of mixed sliced cabbage, which consists of 1 1/4 lbs Savoy, 3/4 lbs Napa, and 1/4 lbs red cabbage.
What type of mayonnaise is required?
The recipe calls for 1 cup of standard mayonnaise to serve as the dressing base.
Is there a specific amount of lemon juice to use?
Yes, use 1/3 cup of fresh lemon juice for the dressing.
How many green onions should I prepare?
The recipe requires 16 thinly sliced green onions.
Is this recipe considered vegetarian?
While tagged as vegetarian in some contexts, this specific recipe contains 9 anchovy fillets, so it is not strictly vegetarian unless a substitute is used.
How much parmesan cheese is included?
The recipe uses 1/2 cup of freshly grated and packed parmesan cheese.
What is the fiber content per serving?
There is 1g of fiber per serving.
What is the sugar content per serving?
There is 1g of sugar per serving.
Under which food category does this recipe fall?
This recipe is categorized under 'Greens'.
What events is this slaw best suited for?
This slaw is perfect for potlucks, barbeques, summer gatherings, and even special occasions like weddings.
How should the garlic be prepared?
The garlic should be large cloves that are finely minced.
How should I prepare the cabbages?
Cabbages should be halved, cored, and then thinly sliced.
What type of bowl is recommended for serving?
A large shallow serving bowl is recommended to properly display the slaw.
Can I use different proportions of cabbage?
While the recipe specifies a 1 1/4 lb, 3/4 lb, and 1/4 lb split, the goal is to have a harmonious blend that prevents one variety from dominating.
Does this recipe include salt and pepper?
Yes, you should taste the dressing and season it with salt and pepper as needed before tossing.
How many total ingredients are used?
The recipe consists of 9 main ingredients, excluding optional salt and pepper seasoning.
What is the source inspiration for this recipe?
This dish is an adaptation of an acclaimed recipe from Bon Appétit.
Is the sodium or cholesterol information available?
No, the sodium and cholesterol values are not specified in the current nutritional data.
How do I ensure the cabbage is properly coated?
Pour the dressing over the cabbage and green onion mixture and toss thoroughly until all vegetables are well coated.
What texture can I expect from this slaw?
You can expect a refreshing crispness from the fresh cabbage varieties combined with a creamy finish from the dressing and parmesan.