Raspberry Jam Crescent Bites
Indulge in these delightful Raspberry Jam Crescent Bites, a simple yet elegant dessert that's perfect for any occasion. These flaky, buttery crescents filled with sweet raspberry jam offer a versatile treat that can be easily customized with your favorite jams or spreads. Perfect for getting the kids involved in the kitchen or impressing guests with a whimsical sweet finish, these bites are bound to become a family favorite. Serve them fresh out of the oven with a dusting of powdered sugar for a refined touch.
8
Servings
250
Calories
3
Ingredients
Ingredients
refrigerated pie crust
1 (rolled variety)
raspberry jam
4 tablespoons
powdered sugar
as needed (for dusting)
Instructions
1
Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
2
Carefully unroll the pie crust onto a clean countertop.
3
Spread 4 tablespoons of raspberry jam evenly over the pie crust, leaving a 1/2 inch border around the edge to prevent overflow during baking.
4
Using a pastry wheel or pizza cutter, slice the pie crust into 16 even wedges.
5
Starting from the wider outer edge of each wedge, gently roll them towards the point to form crescent shapes.
6
Arrange the crescents on the prepared baking sheet, ensuring they are spaced slightly apart to allow for even baking.
7
Bake in the preheated oven for 15-20 minutes or until the crescents are golden brown and cooked through.
8
Remove from the oven and let cool slightly before sprinkling with powdered sugar. Note: some jam may ooze out during baking—this adds to the charm and does not affect the delightful taste of the crescents.
Nutrition Information
12.5g
Fat
31.25g
Carbs
2g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Raspberry Jam Crescent Bites?
They are a simple and elegant dessert made from flaky, buttery pie crust filled with sweet raspberry jam.
How many ingredients are needed for this recipe?
You only need three main ingredients: refrigerated pie crust, raspberry jam, and powdered sugar for dusting.
What is the recommended oven temperature?
The oven should be preheated to 375 degrees Fahrenheit (190 degrees Celsius).
How many servings does this recipe provide?
This recipe makes 8 servings.
What type of pie crust should I use?
Use a refrigerated pie crust, specifically the rolled variety.
How much raspberry jam is required?
You will need 4 tablespoons of raspberry jam.
Should I line the baking sheet?
Yes, it is recommended to line the baking sheet with parchment paper.
How many wedges should I cut the pie crust into?
The pie crust should be sliced into 16 even wedges.
What tool is best for slicing the crust?
A pastry wheel or a pizza cutter is ideal for slicing the pie crust.
How do I roll the crescent shapes?
Starting from the wider outer edge of each wedge, gently roll towards the point to form the crescent.
How long do the bites need to bake?
Bake them for 15-20 minutes or until they are golden brown.
Is it normal for jam to leak out during baking?
Yes, some jam may ooze out, which adds to the charm and doesn't affect the taste.
When should I apply the powdered sugar?
Sprinkle with powdered sugar after removing them from the oven and letting them cool slightly.
How many calories are in a serving?
There are 250 calories per serving.
Can children help make this recipe?
Yes, this is a family-friendly recipe that is perfect for getting kids involved in the kitchen.
Can I use different types of jam?
Absolutely, you can customize these bites with your favorite jams or spreads.
What is the fat content per serving?
Each serving contains 12.5 grams of fat.
How many carbohydrates are in each serving?
There are 31.25 grams of carbohydrates per serving.
How much protein is in this dessert?
Each serving contains 2 grams of protein.
Do I need to leave a border when spreading the jam?
Yes, leave a 1/2 inch border around the edge of the crust to prevent excessive overflow.
How should the bites be arranged on the baking sheet?
Arrange them spaced slightly apart to ensure even baking.
What is the best way to serve these?
They are best served fresh out of the oven with a dusting of powdered sugar.
Is this a quick recipe to prepare?
Yes, it is tagged as a quick and easy dessert.
Are these suitable for guests?
Yes, their elegant appearance makes them perfect for impressing guests at any occasion.
What category does this recipe fall under?
This recipe is categorized as a Dessert.
What are the primary tags for this recipe?
Tags include raspberry, pastry, crescents, easy dessert, and family-friendly.
Is the serving size defined specifically?
The recipe specifies 8 servings, which typically equates to 2 bites per person given the 16 wedges.
Does the recipe contain fiber?
The provided nutritional information does not list a specific fiber content.
Can I prepare the crust on any surface?
It is recommended to unroll the pie crust onto a clean countertop.
How do I know when they are finished baking?
They are done when they are golden brown and cooked through.