Patriotic Berry Delight
Celebrate Independence Day with this delightful and festive Patriotic Berry Delight. Featuring a buttery crust topped with a creamy layer and adorned with fresh blueberries and strawberries in the pattern of the American flag, this dessert is both visually stunning and deliciously refreshing. Ideal for family gatherings and summer celebrations, it is sure to be a showstopper at your July 4th festivities.
16
Servings
200
Calories
9
Ingredients
Ingredients
flour
1/4 cup (sifted)
unsalted butter
3/4 cup (softened)
powdered sugar
6 tablespoons
powdered sugar
1 cup
cream cheese
8 ounces (softened)
Cool Whip
8 ounces (thawed)
fresh blueberries
1 pint (rinsed)
fresh strawberries
1 pint (sliced)
sugar
2 tablespoons (for strawberries (optional))
Instructions
1
Preheat your oven to 375°F (190°C).
2
In a medium bowl, combine flour, softened butter, and the 6 tablespoons of powdered sugar using a pastry blender until the mixture is crumbly.
3
Press the dough evenly onto a baking sheet to form a crust. Bake in the preheated oven for about 10 minutes until golden brown. Remove from oven and allow to cool completely.
4
In a separate bowl, blend 1 cup of powdered sugar, softened cream cheese, and thawed Cool Whip with a hand mixer until the mixture is smooth and creamy.
5
Once the crust has cooled, spread the cream cheese mixture evenly over it, leaving a small amount of mixture for later use as 'stars.'
6
Arrange the blueberries in the upper left corner of the cream layer to represent the stars of the American flag.
7
Create stripes using sliced strawberries. Make 7 red stripes, with the white cream cheese mixture forming 6 white stripes in between them.
8
Using a piping bag or small spoon, decorate the blueberry 'star section' with little dollops of reserved cream cheese mixture to represent the stars.
9
Refrigerate until ready to serve to allow it to set well.
Nutrition Information
12.5g
Fat
19g
Carbs
1.75g
Protein
125mg
Sodium
Frequently Asked Questions
Frequently Asked Questions
What is Patriotic Berry Delight?
Patriotic Berry Delight is a festive Independence Day dessert featuring a buttery crust, a creamy filling, and a fresh berry topping arranged like an American flag.
What occasion is this dessert best for?
It is ideal for Independence Day (July 4th) festivities, family gatherings, and summer celebrations.
How many servings does this recipe provide?
This recipe yields approximately 16 servings.
What is the recommended oven temperature?
The oven should be preheated to 375 degrees Fahrenheit (190 degrees Celsius).
How do I prepare the crust?
Combine flour, softened butter, and 6 tablespoons of powdered sugar using a pastry blender until crumbly, then press onto a baking sheet.
How long should the crust bake?
Bake the crust for about 10 minutes until it is golden brown.
Do I need to cool the crust?
Yes, it is essential to allow the crust to cool completely before spreading the cream layer.
What ingredients are in the cream layer?
The cream layer consists of 1 cup of powdered sugar, softened cream cheese, and thawed Cool Whip.
How do I mix the cream cheese filling?
Blend the ingredients with a hand mixer until the mixture is smooth and creamy.
How are the stars represented in the flag design?
Fresh blueberries are arranged in the upper left corner, with small dollops of the cream mixture piped on top to represent stars.
How do I create the stripes on the cake?
Create 7 red stripes using sliced strawberries and leave 6 white stripes of the cream layer visible between them.
Should the cream cheese be softened?
Yes, use softened cream cheese to ensure a smooth, lump-free consistency.
Should the Cool Whip be frozen when used?
No, the Cool Whip must be thawed before being blended into the cream cheese mixture.
Are the blueberries used whole or sliced?
The blueberries are used whole after being rinsed.
How should the strawberries be prepared?
The strawberries should be rinsed and then sliced for the stripe pattern.
Is there an optional sweetener for the fruit?
Yes, you can optionally add 2 tablespoons of sugar to the strawberries.
Does this dessert require refrigeration?
Yes, refrigerate the dessert until ready to serve to allow the layers to set properly.
What is the calorie count per serving?
Each serving contains approximately 200 calories.
How much fat is in one serving?
There are 12.5 grams of fat per serving.
What is the carbohydrate content?
Each serving contains 19 grams of carbohydrates.
How much protein is in this dessert?
This dessert provides 1.75 grams of protein per serving.
What is the sodium content?
There is 125mg of sodium per serving.
What type of flour should be used for the crust?
The recipe calls for 1/4 cup of sifted flour.
What type of butter is best for the crust?
Use 3/4 cup of softened unsalted butter.
How many total ingredients are needed?
The recipe requires 9 ingredients in total.
What tools are needed for the crust?
You will need a medium bowl, a pastry blender, and a baking sheet.
How do I pipe the stars onto the blueberries?
You can use a piping bag or a small spoon to place little dollops of the reserved cream mixture.
Is this dessert considered refreshing?
Yes, it is described as a deliciously refreshing dessert due to the fresh berries and cream.
Can I use a hand mixer for the filling?
Yes, a hand mixer is recommended to achieve a smooth and creamy texture.
What is the main category of this recipe?
This recipe is categorized as a Dessert.