Maple Bacon Crackers
These Maple Bacon Crackers are the perfect combination of sweet and savory flavors that will tantalize your taste buds and elevate any gathering. Simple to make, these delectable bites feature crispy bacon wrapped around hearty Club crackers, topped with a choice of rich brown sugar or flavorful Parmesan cheese. Whether you're preparing for the holidays, a party, or a cozy family dinner, these appetizers can be assembled ahead of time and stored until your guests arrive. Once out of the oven, be prepared for your friends and family to ask for more; they’re that good!
N/A
Servings
N/A
Calories
3
Ingredients
Ingredients
Club crackers
13.5 ounces (None required)
Thinly sliced bacon
1 lb (Cut in half)
Brown sugar or Parmesan cheese
3/4 cup (None required)
Instructions
1
Preheat your oven to 250°F (120°C).
2
Line a baking sheet with aluminum foil for easy removal and cleanup.
3
Take a Club cracker and place a small spoonful of either brown sugar or Parmesan cheese on top.
4
Wrap half a slice of thinly sliced bacon around the cracker, ensuring the topping is securely in place.
5
Place the wrapped crackers seam-side down on the lined baking sheet, making sure to leave enough space between each one.
6
Bake in the preheated oven for 2 hours, letting the flavors meld and the bacon crisp up.
7
Once baked, remove the baking sheet from the oven and allow the crackers to cool for about 10 minutes. This will help them firm up a bit and make them easier to handle.
8
Gently transfer the cooled bacon crackers to a storage container or serve immediately.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Maple Bacon Crackers?
Maple Bacon Crackers are a sweet and savory appetizer consisting of Club crackers wrapped in bacon and topped with brown sugar or Parmesan cheese.
What type of crackers are used in this recipe?
This recipe specifically calls for Club crackers because they are hearty enough to hold the bacon and topping.
Should I use thick-cut or thin-sliced bacon?
You should use thinly sliced bacon so it can easily wrap around the cracker and crisp up properly during baking.
How much bacon is needed for the Maple Bacon Crackers?
The recipe requires 1 lb of thinly sliced bacon.
What is the recommended oven temperature for this recipe?
The crackers should be baked at a low temperature of 250°F (120°C).
How long do the bacon crackers need to bake?
They need to bake for 2 hours to allow the bacon to crisp and the flavors to meld.
Can I use Parmesan cheese instead of brown sugar?
Yes, you can use either brown sugar for a sweet flavor or Parmesan cheese for a more savory version.
How do I prepare the bacon before wrapping it?
You should cut each slice of bacon in half before wrapping it around the cracker.
What is the best way to prevent the bacon from coming off during baking?
Place the wrapped crackers seam-side down on the baking sheet to ensure the bacon stays in place.
Do I need to line the baking sheet?
Yes, lining the baking sheet with aluminum foil is recommended for easy removal and cleanup.
How long should the crackers cool after baking?
Allow them to cool for about 10 minutes to help them firm up and make them easier to handle.
How many ingredients are required for this recipe?
This recipe requires only 3 main ingredients: Club crackers, bacon, and brown sugar or Parmesan cheese.
Can these be made ahead of time?
Yes, these appetizers can be assembled ahead of time and stored until you are ready to bake them for your guests.
How much topping should I put on each cracker?
Place a small spoonful of either brown sugar or Parmesan cheese on top of each cracker before wrapping.
How should I arrange the crackers on the baking sheet?
Place them on the lined baking sheet while ensuring there is enough space between each one.
What flavor profile can I expect from this recipe?
The crackers offer a perfect combination of sweet and savory flavors.
Is this a good recipe for holiday parties?
Absolutely, they are highlighted as a great choice for holidays, parties, or family dinners.
How much brown sugar or Parmesan is needed total?
The recipe calls for 3/4 cup of your chosen topping.
What is the serving size for this recipe?
The specific serving size is not provided, but the recipe uses 13.5 ounces of crackers and 1 lb of bacon.
How do I store leftover Maple Bacon Crackers?
Gently transfer cooled crackers to a storage container to keep them fresh.
Are these considered finger foods?
Yes, they are classified as finger foods and savory snacks.
Do I need to prepare the crackers in any way?
No preparation is required for the Club crackers; they are used straight from the box.
Why is the baking time so long?
A 2-hour bake time at a low temperature allows the bacon grease to slowly render and soak into the cracker without burning.
Is this recipe difficult to make?
No, it is categorized as an easy recipe that is simple to assemble.
What is the primary tag category for this recipe?
The primary category for this recipe is appetizers.
Can I serve these immediately after they come out of the oven?
It is better to wait 10 minutes so they can cool and firm up, which makes them easier to handle.
How many crackers come in a 13.5 ounce box?
A 13.5 ounce box typically contains approximately 60 to 70 crackers, depending on the brand.
Does the recipe include maple syrup?
While called 'Maple' Bacon Crackers, the sweetness in this specific version comes from the brown sugar topping.
What should I do if the bacon isn't crispy after 2 hours?
Ensure you are using thinly sliced bacon; if it is still not crisp, you can leave it in for an additional 10-15 minutes while monitoring closely.
Is there a specific brand of crackers recommended?
The recipe specifies 'Club crackers,' which is a brand known for its buttery and rectangular shape.