Loaded Chicken Nacho Supreme
Indulge in these Loaded Chicken Nacho Supremes, a delightful twist on a classic favorite! Perfect for game days, movie nights, or casual gatherings, this recipe features layers of crispy tortilla chips generously topped with savory diced chicken, zesty salsa, and a melty blend of seasoned taco cheese. Offering a burst of flavors with every bite, garnished with sliced olives for an added twist, this dish is sure to impress your friends and family. Quick to prepare and perfect for sharing, these nachos will elevate any occasion!
8
Servings
275
Calories
5
Ingredients
Ingredients
Diced cooked chicken
2 cups (Cook chicken and dice it into bite-sized pieces.)
Tortilla chips
4 cups (Choose your favorite brand or make your own.)
Shredded taco cheese
1.5 cups (Use a seasoned blend or shredded cheddar, divided.)
Salsa
1/3 cup (Select a mild or spicy salsa based on preference.)
Pitted ripe olives
1/4 cup (Slice olives into rings.)
Instructions
1
Begin by arranging the tortilla chips evenly on a large microwavable platter, ensuring a good amount of overlap for maximum topping coverage.
2
Distribute 1 cup of the shredded cheese evenly over the chips, creating a cheesy base.
3
Next, layer the diced cooked chicken over the cheese, followed by dollops of salsa distributed evenly across the platter.
4
Sprinkle the sliced olives on top, adding a delightful brininess to the combination.
5
Finish by adding the remaining 1/2 cup of shredded cheese over the entire platter, ensuring each bite will be gooey and cheesy.
6
Cover the platter with a microwavable lid or plastic wrap, leaving a corner open for steam to escape.
7
Microwave on High for 3 to 4 minutes, or until the cheese is melted and bubbly. Rotate the platter halfway through cooking for even melting.
8
Carefully remove from the microwave and let cool for a minute before serving. Enjoy warm!
Nutrition Information
11.25g
Fat
22.5g
Carbs
19g
Protein
3.75g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is Loaded Chicken Nacho Supreme?
It is a savory snack or lunch dish featuring layers of crispy tortilla chips, diced cooked chicken, salsa, and melted taco cheese.
How many servings does this chicken nacho recipe provide?
This recipe yields approximately 8 servings.
What are the primary ingredients needed?
The main ingredients are 2 cups of diced cooked chicken, 4 cups of tortilla chips, 1.5 cups of shredded taco cheese, 1/3 cup of salsa, and 1/4 cup of pitted ripe olives.
Can I use rotisserie chicken for this recipe?
Yes, pre-cooked rotisserie chicken is an excellent choice for the 2 cups of diced cooked chicken required.
How long do the nachos need to be microwaved?
Microwave the nachos on High for 3 to 4 minutes until the cheese is melted and bubbly.
What type of cheese is best for these nachos?
The recipe recommends a shredded taco cheese blend or a seasoned cheddar blend for the best flavor.
Are these nachos considered a healthy snack?
Each serving contains 275 calories and 19g of protein, making it a substantial snack or light lunch.
How do I prevent the chips from getting soggy in the microwave?
Layering a portion of the cheese directly on the chips first helps create a barrier, and serving immediately after cooking ensures crispness.
Is this recipe spicy?
The heat level depends on the salsa you choose; you can use mild, medium, or hot salsa based on your preference.
Can I add extra toppings like jalapeños?
Absolutely! Feel free to add jalapeños, guacamole, or sour cream after microwaving.
What is the protein content per serving?
Each serving contains 19 grams of protein.
How much fat is in one serving of Loaded Chicken Nachos?
There are 11.25 grams of fat per serving.
How many carbohydrates are in this dish?
There are 22.5 grams of carbohydrates per serving.
Is there any fiber in this recipe?
Yes, each serving provides 3.75 grams of fiber.
What should I cover the platter with while microwaving?
Use a microwavable lid or plastic wrap, ensuring you leave one corner open to allow steam to escape.
Why do I need to rotate the platter halfway through?
Rotating the platter ensures that the cheese melts evenly across all the chips.
Can I make this recipe vegetarian?
Yes, you can substitute the chicken with black beans or pinto beans for a vegetarian version.
How should the cheese be divided during assembly?
Use 1 cup of cheese for the base layer on the chips and the remaining 1/2 cup for the final top layer.
What kind of olives should I use?
The recipe calls for pitted ripe olives sliced into rings.
What category of food does this recipe fall under?
It is categorized as Lunch/Snacks and is perfect for appetizers or party food.
How many ingredients are required in total?
There are 5 main ingredients required for this recipe.
Is this recipe suitable for game day?
Yes, it is tagged as a 'game day' favorite because it is quick to prepare and easy to share.
Can I bake these in the oven instead?
While this is a microwave recipe, you can bake them at 350°F (175°C) for 10-15 minutes if you prefer an oven-baked finish.
What is the recommended serving size?
The recipe is designed for 8 people, so one-eighth of the total platter is a standard serving.
Do I need to let the nachos cool?
Yes, let the nachos cool for about one minute after removing them from the microwave before serving.
Can I use different types of tortilla chips?
Yes, you can use yellow corn, white corn, or even blue corn tortilla chips.
How do I prep the chicken?
The chicken should be pre-cooked and then diced into small, bite-sized pieces before being added to the nachos.
How much salsa is used in the recipe?
The recipe uses 1/3 cup of salsa distributed in dollops over the chicken.
Is this a kid-friendly recipe?
Yes, the cheesy chicken and chip combination is typically very popular with children.
Can I add fresh cilantro to this dish?
Yes, adding fresh cilantro after cooking provides a burst of freshness and color to the dish.