Homemade Milk Bone Dog Treats
Treat your furry friend to these delicious and nutritious Homemade Milk Bone Dog Treats! This simple recipe combines wholesome ingredients like whole wheat flour and powdered milk to create crunchy biscuits that dogs will love. Easy to make and perfect for sharing with your canine companions, these treats are a cost-effective way to show your pet just how much you care. Bake a batch and watch your pup wag their tail in delight!
20
Servings
N/A
Calories
6
Ingredients
Ingredients
hot water
3/4 cup (None needed)
margarine
1/3 cup (Melted)
powdered milk
1/2 cup (None needed)
salt
1 teaspoon (None needed)
egg
1 (Beaten)
whole wheat flour
3 cups (None needed)
Instructions
1
Preheat your oven to 325°F (160°C).
2
In a large bowl, pour the hot water over the margarine, allowing it to melt.
3
Stir in the powdered milk, salt, and beaten egg until well combined.
4
Gradually add the whole wheat flour, 1/2 cup at a time, mixing until a stiff dough forms.
5
Knead the dough on a floured surface for a few minutes until smooth.
6
Roll out the dough to a thickness of 1/2 inch and use a bone-shaped cookie cutter to cut out treats.
7
Place the cut-out biscuits on a baking sheet lined with parchment paper, ensuring they are evenly spaced.
8
Bake in the preheated oven for 50 minutes or until hard and golden brown.
9
Remove from the oven and allow to cool completely before serving to your dog.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Homemade Milk Bone Dog Treats?
These are nutritious, crunchy dog biscuits made from wholesome ingredients like whole wheat flour and powdered milk.
What are the main ingredients needed?
You will need hot water, margarine, powdered milk, salt, one beaten egg, and whole wheat flour.
How do I prepare the oven?
Preheat your oven to 325°F (160°C) before you begin mixing the ingredients.
What is the first step in mixing the dough?
In a large bowl, pour hot water over the margarine and allow it to melt before adding other ingredients.
When should I add the powdered milk?
Stir in the powdered milk, salt, and beaten egg after the margarine has melted in the hot water.
How do I incorporate the flour?
Gradually add the whole wheat flour 1/2 cup at a time, mixing until a stiff dough forms.
Is kneading required for this recipe?
Yes, knead the dough on a floured surface for a few minutes until it becomes smooth.
How thick should I roll the dough?
Roll out the dough to a thickness of 1/2 inch for the best texture.
What shape should the treats be?
While you can use any shape, a bone-shaped cookie cutter is traditional for these milk bone treats.
How do I prepare the baking sheet?
Line your baking sheet with parchment paper and ensure the biscuits are evenly spaced.
How long do these dog treats bake?
Bake the treats for 50 minutes or until they are hard and golden brown.
Do I need to cool the treats before serving?
Yes, remove them from the oven and allow them to cool completely before giving them to your dog.
How many treats does this recipe produce?
This recipe yields approximately 20 servings or treats.
Is the egg added whole?
No, the egg should be beaten before it is added to the mixture.
What type of flour is best for these biscuits?
This recipe specifically uses 3 cups of whole wheat flour for its nutritional benefits.
Can I use butter instead of margarine?
The recipe calls for margarine, but many pet owners substitute butter if preferred.
Is there salt in these dog treats?
Yes, the recipe includes 1 teaspoon of salt for flavor and preservation.
What is the purpose of the hot water?
Hot water is used to melt the margarine and help combine the dry ingredients into a dough.
Are these treats hard or soft?
These are crunchy, hard biscuits designed to satisfy a dog's urge to chew.
Are these treats cost-effective?
Yes, they are described as a cost-effective way to show your pet care compared to store-bought brands.
What tags are associated with this recipe?
Tags include dog treats, homemade dog biscuits, pet snacks, grain-based dog food, and healthy dog biscuits.
Can I make these treats in different sizes?
Yes, you can use different sized cutters, but you may need to adjust the baking time.
Is the powdered milk preparation specific?
No specific preparation is needed for the powdered milk; it is added directly to the wet ingredients.
Is there sugar in this recipe?
No, this recipe does not include any added sugar.
What is the texture of the dough?
The dough should be stiff and smooth after kneading.
Is whole wheat flour better for dogs?
Whole wheat flour provides more fiber and nutrients than refined white flour, making it a common choice for dog treats.
How do I know when the treats are done?
They should be hard to the touch and have a golden brown color.
Can humans eat these treats?
While the ingredients are food-grade, these are formulated specifically for dogs and will be very hard and bland for humans.
Should I store these in an airtight container?
Yes, to maintain crunchiness, store the cooled treats in an airtight container.
What makes these treats nutritious?
The use of whole wheat flour, milk powder, and eggs provides protein, calcium, and fiber for your pup.