Heavenly Slow Cooked Cinnamon Applesauce
Indulge in the cozy aroma of homemade applesauce with this Heavenly Slow Cooked Cinnamon Applesauce recipe. Crafted specifically for your slow cooker, this delightful treat features tender Granny Smith apples, bringing a perfect balance of sweetness and tartness. The addition of rich brown sugar and fresh lemon juice elevates the flavor profile while warm ground cinnamon adds a comforting spice that reminds you of childhood memories. This charming sauce can be enjoyed on its own, over warm pancakes, or as a delightful topping over vanilla ice cream. Perfect for fall gatherings or a sweet addition to any meal, this recipe yields a generous batch to share and savor.
8
Servings
80
Calories
4
Ingredients
Ingredients
Granny Smith apples
3 1/2 lbs (peeled, cored, and sliced)
Brown sugar
1/2 cup (firmly packed)
Fresh lemon juice
1 1/2 tablespoons (freshly squeezed)
Ground cinnamon
1/4 teaspoon (for flavor)
Instructions
1
Prepare your slow cooker by ensuring it's clean and ready for use.
2
In the slow cooker, combine the sliced Granny Smith apples, firmly packed brown sugar, and freshly squeezed lemon juice.
3
After mixing gently to combine all ingredients, cover the slow cooker with its lid.
4
Set the cooker to the high heat setting and allow it to cook for about 3 hours, or until the apples are extremely tender.
5
Once cooked, use a potato masher to blend the apples into a chunky or smooth consistency, based on your preference.
6
Stir in the ground cinnamon thoroughly to infuse the sauce with warm flavor.
7
Serve the cinnamon applesauce warm, or let it cool and refrigerate for later use. Enjoy on its own, over pancakes, or drizzled atop vanilla ice cream.
Nutrition Information
0g
Fat
21g
Carbs
0g
Protein
15g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is for Heavenly Slow Cooked Cinnamon Applesauce.
What type of apples should be used?
The recipe calls for 3 1/2 lbs of Granny Smith apples.
How should the apples be prepared?
The apples should be peeled, cored, and sliced.
What is the total cooking time?
The apples should cook on high heat for about 3 hours.
What setting should I use on my slow cooker?
Set the slow cooker to the high heat setting.
How many servings does this recipe yield?
This recipe makes 8 servings.
How many calories are in one serving?
There are 80 calories per serving.
How much fat is in this applesauce?
This recipe contains 0g of fat.
What is the carbohydrate content per serving?
Each serving contains 21g of carbohydrates.
How much sugar is in a serving?
There are 15g of sugar per serving.
Is there any protein in this recipe?
No, this recipe contains 0g of protein.
What type of sugar is used in the recipe?
The recipe uses 1/2 cup of firmly packed brown sugar.
How much lemon juice is required?
You will need 1 1/2 tablespoons of freshly squeezed lemon juice.
When do I add the ground cinnamon?
Stir in the ground cinnamon thoroughly after the apples have been cooked and mashed.
How much cinnamon is needed?
The recipe calls for 1/4 teaspoon of ground cinnamon.
How do I mash the apples?
Use a potato masher to blend the apples into a chunky or smooth consistency based on your preference.
Can this applesauce be served warm?
Yes, it can be served warm immediately after cooking.
Can I serve this applesauce cold?
Yes, you can let it cool and refrigerate it for later use.
What are some serving suggestions for this applesauce?
It can be enjoyed on its own, over warm pancakes, or drizzled atop vanilla ice cream.
Is this recipe suitable for fall gatherings?
Yes, it is perfect for fall gatherings and offers a cozy, comforting aroma.
How many ingredients are in this recipe?
There are 4 main ingredients: Granny Smith apples, brown sugar, fresh lemon juice, and ground cinnamon.
What is the recipe category?
This recipe is categorized under Sauces.
Does this recipe contain cholesterol?
No cholesterol is listed in the nutritional facts for this recipe.
Does this recipe contain sodium?
Sodium content is not listed for this recipe.
What provides the tartness in this recipe?
The Granny Smith apples and fresh lemon juice provide a balance of sweetness and tartness.
Is this a homemade recipe?
Yes, it is a homemade slow cooker recipe.
How do I start the recipe?
Start by ensuring your slow cooker is clean and ready for use.
Do I need to mix the ingredients before cooking?
Yes, combine the apples, brown sugar, and lemon juice in the cooker and mix gently before covering.
Can I make the applesauce chunky?
Yes, you can use the potato masher to achieve a chunky consistency if you prefer.
How much fiber is in the recipe?
The fiber content is not specified in the provided nutritional information.