Hearty One-Pot Sunday Roast with Vegetables
This delightful One-Pot Sunday Roast combines tender chuck roast, hearty vegetables, and creamy mushroom soup to create a comforting and satisfying meal. Perfect for lazy Sundays, you can effortlessly prepare this dish the night before or in the morning. Simply place all the ingredients in your slow cooker and let the magic happen while you enjoy your day. The result is a savory, delicious dinner that’s easy to serve and even easier to love. Plus, you can make it from frozen meat—just set your crock pot to high and enjoy a hassle-free meal!
N/A
Servings
380
Calories
8
Ingredients
Ingredients
Chuck roast
3-4 lbs (Leave whole)
Potatoes
5 medium (Peeled and cut into quarters)
Carrots
2 (Peeled and cut into large pieces)
Mushrooms
2 cups (Sliced)
Onion
1 large (Sliced)
Cream of mushroom soup
1 (10 1/2 ounce) can (No additional preparation)
Kosher salt
1 1/2 tablespoons (No additional preparation)
Black pepper
1 tablespoon (No additional preparation)
Instructions
1
Place the chuck roast in the bottom of the crock pot.
2
Add the peeled and cut potatoes, carrots, sliced mushrooms, and onion on top of the roast.
3
In a bowl, combine the cream of mushroom soup, kosher salt, and black pepper. Mix well.
4
Pour the soup mixture over the ingredients in the crock pot, ensuring everything is coated.
5
Cover the crock pot with the lid and set to low for 6-8 hours or high if using frozen meat.
6
Once done, shred the roast with forks and serve the meal warm, garnishing with fresh herbs if desired.
Nutrition Information
20g
Fat
24g
Carbs
28g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main protein in the Hearty One-Pot Sunday Roast?
The main protein is a 3-4 lb chuck roast left whole.
Can I cook this recipe from frozen meat?
Yes, you can use frozen meat; simply set your crock pot to high.
How many potatoes are needed for this recipe?
The recipe calls for 5 medium potatoes.
How should the potatoes be prepared?
Potatoes should be peeled and cut into quarters.
Do I need to peel the carrots?
Yes, the carrots should be peeled and cut into large pieces.
What type of soup is used as the base?
A 10.5-ounce can of cream of mushroom soup is used.
How long should the roast cook on the low setting?
The roast should cook on low for 6 to 8 hours.
How much kosher salt is required?
The recipe requires 1.5 tablespoons of kosher salt.
How much black pepper is used?
One tablespoon of black pepper is used.
What kind of onion is recommended?
One large sliced onion is recommended.
How many mushrooms are included?
The recipe includes 2 cups of sliced mushrooms.
Is this a one-pot meal?
Yes, it is a one-pot meal designed for a crock pot or slow cooker.
How many calories are in one serving?
There are 380 calories per serving.
What is the protein content per serving?
Each serving contains 28 grams of protein.
How much fat is in this dish?
There are 20 grams of fat per serving.
What is the carbohydrate count per serving?
There are 24 grams of carbohydrates per serving.
Can I prepare this meal the night before?
Yes, you can effortlessly prepare the ingredients the night before.
How do I serve the finished roast?
Shred the roast with forks and serve the meal warm.
Can I garnish this dish?
Yes, you can garnish with fresh herbs if desired.
What is the first step in assembling the dish?
Place the chuck roast in the bottom of the crock pot.
How do I layer the vegetables?
Add the potatoes, carrots, mushrooms, and onion on top of the roast.
How should the soup mixture be prepared?
Combine the cream of mushroom soup, salt, and pepper in a bowl and mix well.
How do I apply the soup to the ingredients?
Pour the soup mixture over the ingredients in the crock pot until everything is coated.
Is this recipe suitable for a family dinner?
Yes, it is described as a satisfying family meal and perfect for Sunday dinner.
How many carrots are needed?
The recipe uses 2 carrots.
What is the total ingredient count?
There are 8 main ingredients in this recipe.
What type of equipment is needed?
You will need a slow cooker or crock pot.
Is this dish considered comfort food?
Yes, it is tagged as comfort food and a hearty dinner.
What is the preparation for the onion?
The onion should be sliced.
Does the recipe include fiber information?
No, the fiber information is not provided.