Hearty Crock Pot Chicken and Spinach Meatball Soup

General Added: 10/6/2024
Hearty Crock Pot Chicken and Spinach Meatball Soup
Warm up your fall evenings with this delightful Hearty Crock Pot Chicken and Spinach Meatball Soup. Rich in flavor and loaded with wholesome ingredients, this comforting soup features tender meatballs nestled in a savory chicken broth, complemented by chopped chicken, fresh vegetables, and nutrient-rich spinach. Perfect for using up leftover chicken, this dish is not only delicious but also easy to prepare. Just let it simmer in the slow cooker while you go about your day, and enjoy a satisfying meal when you return home. Ideal for sharing with family or saving for yourself, this soup is sure to become a seasonal favorite!
N/A
Servings
312
Calories
10
Ingredients
Hearty Crock Pot Chicken and Spinach Meatball Soup instructions

Ingredients

meatballs 16 1/2 ounces (quarter)
chicken broth 6 cups (none)
cooked chicken 1 cup (chopped)
carrot 1/2 cup (diced)
celery 1/2 cup (diced)
frozen chopped spinach 2 ounces (defrosted)
garlic salt to taste (none)
pepper to taste (none)
Romano cheese 1/4 cup (grated, for garnish)
acini di pepe pasta 1/4 cup (none)

Instructions

1
Start by defrosting the meatballs in the microwave for 1 minute on the defrost setting, making them easier to quarter.
2
In a large crock pot, combine the quartered meatballs, chicken broth, chopped cooked chicken, diced carrots, diced celery, defrosted spinach, garlic salt, and pepper.
3
Stir all ingredients together until well combined. Set the crock pot to low and let the soup cook for 6 to 8 hours to allow the flavors to meld.
4
During the last hour of cooking, add the acini di pepe pasta to the crock pot, stirring to incorporate.
5
Once cooked, ladle the soup into bowls and garnish with Romano cheese for added flavor. Enjoy!

Nutrition Information

10g
Fat
25g
Carbs
22.5g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Hearty Crock Pot Chicken and Spinach Meatball Soup?
It is a comforting, nutrient-rich soup featuring chicken meatballs, chopped chicken, fresh vegetables, and spinach cooked in a slow cooker.
How many calories are in a serving of this soup?
There are approximately 312 calories per serving.
What is the recommended cooking time for this crock pot recipe?
The soup should be cooked on the low setting for 6 to 8 hours.
How should the meatballs be prepared before adding them to the crock pot?
Defrost the meatballs in the microwave for 1 minute on the defrost setting and then quarter them.
What amount of meatballs is required for this recipe?
The recipe calls for 16 and a half ounces of meatballs.
How much chicken broth is used in this soup?
You will need 6 cups of chicken broth.
Does this recipe use pre-cooked chicken?
Yes, it uses 1 cup of chopped cooked chicken, making it ideal for leftovers.
What vegetables are included in the ingredient list?
The recipe includes diced carrots and diced celery.
How much carrot and celery should I add?
Use 1/2 cup of diced carrots and 1/2 cup of diced celery.
What type of spinach is used in this soup?
The recipe uses 2 ounces of frozen chopped spinach that has been defrosted.
When should the acini di pepe pasta be added?
Add the pasta during the last hour of cooking to ensure it reaches the right consistency.
What type of pasta is best for this recipe?
The recipe specifically calls for 1/4 cup of acini di pepe pasta.
How is the soup garnished?
Ladle the soup into bowls and garnish with 1/4 cup of grated Romano cheese.
What seasonings are used for flavor?
The soup is seasoned with garlic salt and pepper to taste.
What is the protein content of this meal?
Each serving contains 22.5 grams of protein.
How much fat is in one serving?
There are 10 grams of fat per serving.
How many carbohydrates are in this soup?
One serving contains 25 grams of carbohydrates.
Is this soup considered a healthy option?
Yes, it is tagged as a healthy, nutrient-rich meal featuring wholesome ingredients.
How many ingredients are needed in total?
There are 10 main ingredients required for this recipe.
What are the primary tags for this recipe?
Tags include soup, crock pot, meatballs, chicken, spinach, and comfort food.
Is this recipe suitable for fall?
Yes, it is specifically described as a delightful meal for fall evenings.
Can I make this if I am a beginner?
Absolutely, it is categorized as an easy recipe with simple preparation steps.
How should the ingredients be mixed in the crock pot?
Combine the meatballs, broth, chicken, vegetables, spinach, and seasonings, then stir until well combined.
What is the purpose of quartering the meatballs?
Quartering the meatballs makes them easier to eat and allows them to distribute more evenly through the soup.
Can I use fresh chicken instead of cooked?
The instructions specify cooked chicken, so if using fresh, you must cook it before adding it to the crock pot.
What is the serving size for this recipe?
The specific serving size is not provided, but the nutrition facts are based on standard portions.
Does this soup contain fiber or sugar?
The recipe data does not specify the exact fiber or sugar content.
What kind of cheese is recommended?
Grated Romano cheese is recommended for the best flavor profile.
How do I ensure the flavors meld properly?
Letting the soup simmer on the low setting for 6 to 8 hours allows the flavors to meld effectively.
Is this soup good for meal prep?
Yes, it is easy to prepare in advance and is ideal for sharing or saving for later.
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