Decadent Oreo Truffle Pops

General Added: 10/6/2024
Decadent Oreo Truffle Pops
Indulge in these delightful Decadent Oreo Truffle Pops, where rich cream cheese blends seamlessly with crushed Oreo cookies to create a creamy, dreamy filling. Each truffle is expertly coated in smooth white chocolate, providing a luscious contrast to the rich chocolatey crunch of the Oreos inside. These irresistible treats are not only perfect for holiday parties and gatherings but also a cherished addition to any candy tray, disappearing as soon as they're served. Experience a delightful burst of flavors in every bite, and bring joy to chocolate lovers of all ages with this simple yet sumptuous three-ingredient recipe!
40
Servings
40
Calories
3
Ingredients
Decadent Oreo Truffle Pops instructions

Ingredients

Cream Cheese 4 ounces (softened)
Oreo Cookies 1/2-1 package (crushed)
White Chocolate Chips or Vanilla Candy Coating 11-12 ounces (melted)

Instructions

1
In a food processor, combine the softened cream cheese and crushed Oreo cookies. Process on high speed until the mixture is uniform, and no visible white pieces remain, allowing the mixture to stick together.
2
Using your hands, scoop out the mixture and roll it into 3/4 inch balls. Place the formed balls on a baking sheet lined with waxed paper.
3
Freeze the balls for approximately 30 minutes or until firm to the touch.
4
While the truffles are freezing, melt the white chocolate chips or vanilla candy coating in a microwave-safe bowl, stirring every 30 seconds until smooth. For a thinner consistency, you can add 1 tablespoon of oil.
5
Once the truffles are firm, use a toothpick or dipping fork to dip each ball into the melted chocolate, ensuring they are fully coated.
6
For added flair, drizzle melted semi-sweet chocolate over the coated truffles to create a beautiful and delicious presentation, covering any marks from the toothpick.
7
Carefully place the truffles back onto the waxed paper to set. If you prefer a quicker setting time, place them in the refrigerator.
8
Note that the candy coating will set faster than the chocolate chips, so keep an eye on them!

Nutrition Information

3g
Fat
4g
Carbs
0.5g
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Decadent Oreo Truffle Pops?
They are a delightful treat made from a blend of cream cheese and crushed Oreo cookies, coated in smooth white chocolate.
How many ingredients are needed for this recipe?
This is a simple three-ingredient recipe requiring cream cheese, Oreo cookies, and white chocolate chips.
What kind of cream cheese should I use?
The recipe calls for 4 ounces of softened cream cheese to ensure smooth blending with the cookies.
How do I prepare the Oreo cookies?
The Oreo cookies should be crushed and then processed with the cream cheese until the mixture is uniform.
How many servings does this recipe make?
This recipe yields approximately 40 individual truffle pops.
Should I use a food processor?
Yes, a food processor on high speed is recommended to combine the cream cheese and cookies until no white pieces remain.
What size should I roll the truffles into?
You should scoop out the mixture and roll it into 3/4 inch balls using your hands.
Do I need to line my baking sheet?
Yes, place the formed balls on a baking sheet lined with waxed paper to prevent sticking.
How long should the truffles be frozen?
Freeze the balls for approximately 30 minutes or until they are firm to the touch.
What should I use for the coating?
You can use 11-12 ounces of white chocolate chips or vanilla candy coating.
How do I melt the chocolate coating?
Melt the chips in a microwave-safe bowl, stirring every 30 seconds until the consistency is smooth.
What can I do if the melted chocolate is too thick?
You can add 1 tablespoon of oil to the melted chocolate to achieve a thinner consistency for dipping.
What is the best way to dip the truffles?
Use a toothpick or dipping fork to fully submerge each firm ball into the melted chocolate.
How can I hide marks left by the toothpick?
Drizzle melted semi-sweet chocolate over the coated truffles to create a beautiful presentation and cover any marks.
Where should I put the truffles after dipping?
Place them back onto waxed paper to set; you can use the refrigerator for a quicker setting time.
Does candy coating set faster than chocolate chips?
Yes, vanilla candy coating generally sets faster than standard chocolate chips.
What is the calorie count per serving?
Each truffle pop contains approximately 40 calories.
How much fat is in one truffle?
Each serving contains 3 grams of fat.
What is the carbohydrate content per pop?
Each truffle pop has about 4 grams of carbohydrates.
Is there any protein in these treats?
Each serving provides approximately 0.5 grams of protein.
Are these truffles suitable for holiday parties?
Yes, they are described as a perfect and cherished addition to any holiday party or candy tray.
Can I use different types of Oreo cookies?
While the recipe specifies standard Oreos, you can experiment with different flavors for unique variations.
How many cookies are in a package?
The recipe suggests using between 1/2 and 1 full package of crushed Oreo cookies.
Should the mixture stick together easily?
Yes, after processing, the mixture should be uniform and allow for easy rolling into balls.
Is this a kid-friendly recipe?
Yes, this simple three-ingredient recipe is a joy for chocolate lovers of all ages.
How much white chocolate do I need?
You will need 11 to 12 ounces of white chocolate chips or vanilla candy coating.
Can I make these in advance?
Yes, these treats store well and are perfect for preparing ahead of a gathering.
Do I need semi-sweet chocolate?
Semi-sweet chocolate is optional but recommended for drizzling as a decorative and delicious finish.
What tags are associated with this recipe?
Common tags include oreo, truffles, candy, dessert, and party treats.
What is the main texture of these pops?
They feature a creamy and dreamy center with a smooth chocolate coating and a chocolatey crunch.
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