Creamy Cottage Cheese Beef Burgers
Experience a delicious twist on the classic burger with these Creamy Cottage Cheese Beef Burgers. The addition of cottage cheese not only enhances the flavor profile but also ensures that each burger remains incredibly tender and moist. Perfectly blended with seasoning salt and Worcestershire sauce, they're bound to be a hit at your next barbecue or family gathering. Grill them to perfection for a juicy bite that promises to deliver both taste and satisfaction. Serve them as is or dress them up with your favorite toppings for a delightful meal everyone will enjoy!
6
Servings
200
Calories
4
Ingredients
Ingredients
Cottage Cheese
1 cup (No or low fat, drained if necessary)
Seasoning Salt
1/2 teaspoon (To taste)
Worcestershire Sauce
1/2 teaspoon (For flavor)
Ground Beef
1 1/2 pounds (80/20 fat ratio for best flavor and juiciness)
Instructions
1
In a mixing bowl, combine the cottage cheese, seasoning salt, Worcestershire sauce, and ground beef.
2
Use your hands to mix the ingredients thoroughly until well incorporated. Be careful not to overmix, as this can make the burgers tougher.
3
Shape the mixture into six equally sized burger patties, about 3/4 inch thick.
4
Preheat your grill to medium-high heat. Ensure it's well-oiled to prevent sticking.
5
Place the patties on the grill and cook for 5-6 minutes on each side, or until they reach your desired doneness. Make sure to let them rest for a few minutes before serving.
Nutrition Information
13g
Fat
1g
Carbs
18g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Creamy Cottage Cheese Beef Burgers?
These are a delicious twist on classic burgers where cottage cheese is mixed with ground beef to create an incredibly tender and moist patty.
What ingredients do I need for these burgers?
You will need 1 cup of cottage cheese, 1/2 teaspoon of seasoning salt, 1/2 teaspoon of Worcestershire sauce, and 1 1/2 pounds of ground beef.
How many servings does this recipe provide?
This recipe makes 6 equally sized burger patties.
What type of cottage cheese is recommended?
The recipe suggests using no or low-fat cottage cheese, drained if necessary.
What fat ratio should I use for the ground beef?
An 80/20 fat ratio is recommended for the best flavor and juiciness.
How many calories are in one Creamy Cottage Cheese Beef Burger?
Each serving contains approximately 200 calories.
What is the protein content per burger?
Each burger provides 18 grams of protein.
How much fat is in one serving?
There are 13 grams of fat per serving.
Are these burgers low in carbohydrates?
Yes, they are very low in carbs, containing only 1 gram per serving.
What is the secret to making these burgers moist?
The addition of cottage cheese ensures the burgers remain tender and moist during cooking.
How thick should the burger patties be?
The mixture should be shaped into patties that are about 3/4 inch thick.
What temperature should I set my grill to?
Preheat your grill to medium-high heat.
How long should I cook the burgers on the grill?
Cook the patties for 5 to 6 minutes on each side, or until they reach your desired level of doneness.
Why shouldn't I overmix the burger ingredients?
Overmixing the meat and cottage cheese mixture can result in tougher burgers.
Should I oil the grill before cooking?
Yes, ensure the grill is well-oiled to prevent the patties from sticking.
Do I need to let the burgers rest after grilling?
Yes, letting the burgers rest for a few minutes before serving helps keep them juicy.
What is the role of Worcestershire sauce in this recipe?
Worcestershire sauce is used to enhance the flavor profile of the beef.
Is there any fiber in this recipe?
No, this recipe contains 0 grams of fiber.
How much seasoning salt is used?
The recipe calls for 1/2 teaspoon of seasoning salt, but you can adjust it to taste.
What category of food does this recipe fall into?
This recipe is categorized under Meat dishes.
Can I serve these burgers with toppings?
Absolutely! You can dress them up with your favorite toppings for a more complete meal.
Is this a good recipe for a barbecue?
Yes, these burgers are a great addition to any barbecue or family gathering.
Are these burgers considered healthy?
With 18g of protein and only 1g of carbs, they are often used in healthy cooking and high-protein diets.
What is the total ingredient count?
There are only 4 main ingredients in this recipe.
Is there any sugar in these burgers?
The recipe data indicates there is no sugar in these burgers.
Can I use ground turkey instead of beef?
While this specific recipe calls for ground beef, you could substitute it, though the fat content and flavor will change.
What should I do if the cottage cheese is very watery?
It is recommended to drain the cottage cheese before adding it to the mixture if it contains too much liquid.
What tags describe this recipe?
Tags include cottage cheese, ground beef, moist burgers, grilling, healthy cooking, barbecue, and comfort food.
How do I mix the ingredients?
Use your hands to mix the ingredients in a bowl until they are just incorporated.
Is sodium or cholesterol information provided?
The specific sodium and cholesterol values for this recipe are not provided in the data.