Creamy Cheddar Ham & Scalloped Potato Bake

General Added: 10/6/2024
Creamy Cheddar Ham & Scalloped Potato Bake
Indulge in the rich, comforting flavors of this Creamy Cheddar Ham & Scalloped Potato Bake, a delightful dish that combines tender layers of ham, luscious scalloped potatoes, and sweet onions in a creamy cheese sauce. Perfect for family gatherings or weeknight dinners, this recipe is not just a feast for the palate but also incredibly simple to prepare. Slow-cooked to perfection, each bite is a testament to warm, homemade goodness that brings everyone together around the table.
8
Servings
312
Calories
8
Ingredients
Creamy Cheddar Ham & Scalloped Potato Bake instructions

Ingredients

ham 1.5 lbs (cut into 8 pieces)
potatoes 8-10 (peeled and thinly sliced)
onions 2 (sliced)
salt 1/2 teaspoon (to taste)
pepper 1/4 teaspoon (to taste)
cheddar cheese 1 cup (grated)
cream of celery soup 1 (10 ounce) can (as is)
paprika to taste (for seasoning)

Instructions

1
Begin by greasing the slow cooker to ensure easy cleanup.
2
Layer half of the sliced ham, followed by half of the sliced potatoes and onions in the bottom of the slow cooker.
3
Sprinkle with half of the salt, pepper, and half of the grated cheddar cheese.
4
Repeat the layering process with the remaining ham, potatoes, onions, salt, pepper, and cheddar cheese.
5
Open the can of cream of celery soup and evenly spoon it over the layered ingredients.
6
Cover the slow cooker with a lid, set it to low heat, and let it cook for 6 to 8 hours, or until the potatoes are tender and flavorful.
7
Before serving, sprinkle a dash of paprika on top for added flavor and color.

Nutrition Information

15g
Fat
25g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the Creamy Cheddar Ham & Scalloped Potato Bake?
It is a rich and comforting dish that combines layers of sliced ham, tender scalloped potatoes, and sweet onions in a creamy cheddar cheese sauce, slow-cooked to perfection.
How many servings does this recipe yield?
This recipe serves 8 people.
What are the primary ingredients for this potato bake?
The main ingredients include 1.5 lbs of ham, 8-10 potatoes, 2 onions, cheddar cheese, and a can of cream of celery soup.
How long does it take to cook in a slow cooker?
The dish should be cooked on low heat for 6 to 8 hours until the potatoes are tender.
What type of soup is used in this recipe?
A 10-ounce can of cream of celery soup is used to create the creamy base.
How should the potatoes be prepared?
The 8-10 potatoes should be peeled and thinly sliced before layering.
How much ham is required?
You will need 1.5 lbs of ham, cut into 8 pieces.
How much cheddar cheese is needed?
The recipe calls for 1 cup of grated cheddar cheese.
Is there a specific way to layer the ingredients?
Yes, you layer half of the ham, potatoes, and onions, sprinkle with seasonings and cheese, and then repeat the layers.
What is the calorie count per serving?
Each serving contains approximately 312 calories.
What is the protein content per serving?
There are 25g of protein per serving.
What is the fat content per serving?
Each serving contains 15g of fat.
How many onions should I use?
The recipe requires 2 onions, sliced.
When do I add the paprika?
Sprinkle a dash of paprika on top just before serving for added flavor and color.
How do I prevent the food from sticking to the slow cooker?
Grease the slow cooker before adding the ingredients to ensure easy cleanup.
Can I cook this recipe on high heat?
The instructions specify cooking on low heat for 6 to 8 hours for the best results.
How much salt and pepper should be added?
Use 1/2 teaspoon of salt and 1/4 teaspoon of pepper, or adjust to taste.
Is this dish considered comfort food?
Yes, it is tagged as comfort food and is ideal for family gatherings.
What is the total ingredient count?
There are 8 total ingredients in this recipe.
Does this recipe include any fiber or sugar data?
Specific fiber and sugar values are not provided in the nutritional information.
What kind of cheese is recommended?
Grated cheddar cheese is recommended for its rich flavor.
How do I know when the bake is done?
The bake is finished when the potatoes are tender and the sauce is bubbly.
Is this a good recipe for weeknight dinners?
Yes, because it is slow-cooked and simple to prepare, it is perfect for busy weeknights.
What is the consistency of the sauce?
The sauce is a thick, creamy cheese sauce made from the cream of celery soup and cheddar cheese.
Can I use a different type of soup?
While the recipe calls for cream of celery, you could experiment with other cream soups, though it may change the flavor profile.
How should the onions be cut?
The onions should be sliced before being layered into the slow cooker.
What tags are associated with this recipe?
Tags include ham, potatoes, scalloped potatoes, slow cooker, comfort food, and casserole.
Is this recipe easy to make?
Yes, the recipe is described as incredibly simple to prepare.
Can this be prepared ahead of time?
Yes, the layering can be done in the slow cooker insert, though the cooking time is several hours.
What is the role of paprika in this dish?
Paprika is used as a final seasoning to provide a dash of color and a subtle flavor boost.
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