Creamy Broccoli Slaw Delight
This Creamy Broccoli Slaw Delight is a fun and refreshing twist on the classic coleslaw that even the pickiest eaters will love. Made with fresh broccoli slaw mix, this dish is not only vibrant and crunchy but also packed with flavor. The creamy dressing combines the perfect balance of tangy and sweet, ensuring that every bite is a delicious treat. The best part? You can skip the onions and peanuts for a simpler version that still delivers a satisfying crunch. Perfect for family gatherings, potlucks, or as a side dish for barbecues, this slaw is bound to be a hit at your dinner table. Plus, it’s super quick to prepare, taking less than 15 minutes!
6
Servings
100
Calories
11
Ingredients
Ingredients
broccoli coleslaw mix
12 ounces (fresh, grated)
onions
2 tablespoons (finely chopped (optional))
sugar
1/4 cup (Splenda or similar sweetener)
salt
1/4 teaspoon (as desired)
pepper
1/16 teaspoon (freshly ground)
milk
1/8 cup (whole or low-fat)
mayonnaise
1/4 cup (regular or light)
buttermilk
1/8 cup (or substitute with milk and vinegar)
cider vinegar
3/4 tablespoon
lemon juice
1 1/4 tablespoons (freshly squeezed)
chopped peanuts
1/4 cup (optional for garnish)
Instructions
1
In a large mixing bowl, combine the broccoli coleslaw mix with finely chopped onions (if using) and chopped peanuts (if using).
2
In a separate bowl, whisk together the sugar, salt, pepper, milk, mayonnaise, buttermilk, cider vinegar, and lemon juice until well combined.
3
Pour the creamy dressing over the broccoli slaw mixture and toss gently until all the ingredients are well coated.
4
Cover the bowl with plastic wrap or a lid and refrigerate for at least 2 hours, preferably overnight to allow the flavors to meld.
5
Before serving, give the slaw a good stir and adjust seasoning to taste. Enjoy your deliciously creamy broccoli slaw!
Nutrition Information
5g
Fat
14g
Carbs
1g
Protein
7g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What is Creamy Broccoli Slaw Delight?
It is a refreshing and crunchy twist on classic coleslaw made with a broccoli slaw mix and a tangy, sweet dressing.
How many servings does this recipe yield?
This recipe makes 6 servings.
How long does it take to prepare?
The preparation takes less than 15 minutes, though it requires refrigeration time.
What is the primary vegetable ingredient?
The main ingredient is 12 ounces of fresh, grated broccoli coleslaw mix.
Are onions required for this recipe?
No, onions are optional; you can use 2 tablespoons of finely chopped onions if desired.
Can I add nuts to this slaw?
Yes, 1/4 cup of chopped peanuts can be added as an optional garnish for extra crunch.
What type of sweetener can I use?
You can use 1/4 cup of regular sugar or a sugar substitute like Splenda.
What ingredients are in the dressing?
The dressing consists of sugar, salt, pepper, milk, mayonnaise, buttermilk, cider vinegar, and lemon juice.
Can I use light mayonnaise?
Yes, you can use either regular or light mayonnaise for the dressing.
What kind of milk is recommended?
The recipe suggests using either whole or low-fat milk.
What is a good substitute for buttermilk?
If you don't have buttermilk, you can substitute it with a mixture of milk and vinegar.
How much cider vinegar is used?
The recipe calls for 3/4 tablespoon of cider vinegar.
Should the lemon juice be fresh?
Yes, the recipe specifies 1 1/4 tablespoons of freshly squeezed lemon juice.
How long does the slaw need to be refrigerated?
It should be refrigerated for at least 2 hours, but preferably overnight to allow flavors to meld.
How many calories are in one serving?
There are approximately 100 calories per serving.
What is the fat content per serving?
Each serving contains 5 grams of fat.
How many carbohydrates are in a serving?
There are 14 grams of carbohydrates per serving.
How much protein is in the recipe?
This recipe provides 1 gram of protein per serving.
How much sugar is in one serving?
Each serving contains 7 grams of sugar.
How do I mix the ingredients?
Combine the slaw mix and optional items in one bowl, whisk the dressing in another, then toss them together until coated.
Is the broccoli cooked or raw?
The broccoli is used fresh and raw in the form of a grated coleslaw mix.
What should I do right before serving?
Give the slaw a good stir and adjust the seasoning to your taste.
Is this dish suitable for potlucks?
Yes, it is an excellent choice for potlucks, family gatherings, and barbecues.
How much salt is included?
The recipe uses 1/4 teaspoon of salt, or you can adjust it as desired.
What type of pepper should I use?
The recipe calls for 1/16 teaspoon of freshly ground pepper.
Can I prepare this dish overnight?
Yes, preparing it overnight is recommended for the best flavor.
Is the recipe easy for picky eaters?
Yes, it is described as a version of coleslaw that even the pickiest eaters will love.
What is the texture of the slaw?
The slaw is vibrant and crunchy with a creamy dressing.
What equipment is needed?
You will need a large mixing bowl, a separate small bowl for whisking, a whisk, and plastic wrap or a lid for refrigeration.
Can I skip the nuts to make it nut-free?
Yes, the peanuts are an optional garnish and can be omitted to make the recipe nut-free.