Berry Bliss Bread
Berry Bliss Bread is an incredibly moist and delicious quick bread that allows you to explore an array of flavors while using up leftover bits of fruit and vegetables from your freezer or pantry. This versatile recipe combines a delightful blend of sweet and savory ingredients, allowing you to infuse each loaf with your favorite additions. Perfect for breakfast, a snack, or even dessert, this bread can be enjoyed fresh from the oven or toasted. With endless combinations to choose from, each slice is a delightful surprise, making it a family favorite and a must-try for any home baker.
N/A
Servings
225
Calories
11
Ingredients
Ingredients
sugar
2 cups (granulated)
vegetable oil
1 cup (none)
eggs
3 (lightly beaten)
vanilla extract
1 tablespoon (none)
all-purpose flour
3 cups (none)
cinnamon
2 teaspoons (ground)
baking powder
1 teaspoon (none)
baking soda
1 teaspoon (none)
salt
1 teaspoon (none)
walnuts
1 cup (chopped)
optional ingredients
2 cups each (as desired (variety of fruits and vegetables))
Instructions
1
Preheat your oven to 325°F (163°C). Grease two 8-inch x 4-inch x 2-inch loaf pans or line them with parchment paper for easy removal.
2
In a large mixing bowl, combine the sugar, vegetable oil, and lightly beaten eggs. Mix thoroughly until well blended and smooth.
3
Add your choice of optional A-to-Z ingredients to the bowl along with the vanilla extract. This is the moment to get creative and incorporate any frozen berries or fruits.
4
In a separate bowl, whisk together the all-purpose flour, ground cinnamon, baking powder, baking soda, and salt until combined.
5
Gradually stir the dry ingredient mixture into the wet ingredients, mixing just until moistened. Do not overmix; some lumps are okay.
6
Finally, fold in the chopped walnuts (if using) into the mixture for a crunchy texture.
7
Divide the batter evenly between the prepared loaf pans, filling them about 2/3 full.
8
Bake in the preheated oven for 55-65 minutes, or until a wooden pick inserted near the center comes out clean.
9
Allow the loaves to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely. Slice and enjoy!
Nutrition Information
43.75g
Carbs
3.75g
Protein
3.125g
Fiber
Frequently Asked Questions
Frequently Asked Questions
What is Berry Bliss Bread?
Berry Bliss Bread is an incredibly moist and delicious quick bread that allows you to use up leftover fruit and vegetables from your freezer or pantry.
What is the recommended oven temperature?
The oven should be preheated to 325°F (163°C).
How many loaf pans does this recipe require?
This recipe is designed for two 8-inch x 4-inch x 2-inch loaf pans.
Should I grease the loaf pans?
Yes, you should grease the pans or line them with parchment paper for easy removal.
What are the primary wet ingredients?
The primary wet ingredients are sugar, vegetable oil, and lightly beaten eggs.
When should I add the optional fruits or vegetables?
Add your choice of optional ingredients along with the vanilla extract after mixing the sugar, oil, and eggs.
What dry ingredients are included in this bread?
The dry ingredients include all-purpose flour, ground cinnamon, baking powder, baking soda, and salt.
How should the dry and wet ingredients be combined?
Gradually stir the dry mixture into the wet ingredients, mixing just until moistened without overmixing.
Are nuts included in the Berry Bliss Bread recipe?
Yes, the recipe calls for 1 cup of chopped walnuts to be folded in at the end.
How full should I fill the loaf pans?
The pans should be filled about 2/3 full with the batter.
What is the baking time for Berry Bliss Bread?
Bake the loaves for 55 to 65 minutes.
How do I check if the bread is done?
Insert a wooden pick near the center; if it comes out clean, the bread is finished baking.
How long should the bread cool in the pan?
Allow the loaves to cool in the pans for 10 minutes before moving them to a wire rack.
How many calories are in a serving of Berry Bliss Bread?
There are 225 calories per serving.
What is the protein content per serving?
Each serving contains 3.75g of protein.
How much fiber is in each slice?
There is 3.125g of fiber per serving.
How many carbohydrates are in a serving?
There are 43.75g of carbohydrates per serving.
Can I use frozen berries in this recipe?
Yes, the recipe specifically mentions incorporating frozen berries or fruits.
How many eggs are needed?
The recipe requires 3 eggs, lightly beaten.
How much vanilla extract is used?
The recipe calls for 1 tablespoon of vanilla extract.
How much sugar is required?
You will need 2 cups of granulated sugar.
What type of oil is best for this bread?
The recipe specifies 1 cup of vegetable oil.
How much flour is used?
The recipe uses 3 cups of all-purpose flour.
Is cinnamon used in this recipe?
Yes, 2 teaspoons of ground cinnamon are included.
Does this bread use both baking powder and baking soda?
Yes, it uses 1 teaspoon of baking powder and 1 teaspoon of baking soda.
Can I add vegetables to this bread?
Yes, it is designed to use a variety of fruits and vegetables as optional ingredients.
Is this bread suitable for breakfast?
Yes, it is described as perfect for breakfast, a snack, or even dessert.
Can I toast this bread?
Yes, it can be enjoyed fresh from the oven or toasted.
What is the texture of Berry Bliss Bread?
It is described as an incredibly moist quick bread with a crunchy texture if walnuts are added.
How many optional ingredients can I add?
The recipe suggests 2 cups of optional fruits or vegetables.